- Fresh green beans, trimmed
- Cherry Tomatoes, cut in half
- Sweet white onion, chopped
- Olive oil
- Finely shredded cheese
- Salt, pepper & seasoning blend ( I like Trader Joes 21 Seasoning Salute or Melting Pot’s Garlic Wine Seasoning)
Trim green beans, place in steamer basket. Steam on high for 4-5 minutes, remove from heat. In a separate pan, drizzle oil and sauté onions until carmelized. Add tomatoes and sauté for 2-3 minutes. Season with salt, pepper and seasoning. Place beans into serving bowl, sprinkle with cheese, add tomatoes and onion, add more cheese and serve.