In the Garden

Sunshine, blue skies, warming temps and light steady rains are making my garden “pop” back to life, with blooms emerging from under last autumn’s leaves. Here’s a few flowers that brightened my Tuesday.

In the Garden

This week in the garden I was thrilled to find that three of my four hydrangeas are blooming. While it may not seem like a big deal to some getting them to bloom at all has been a challenge. I’ve added black-eyed susans to my 2019 garden while my morning glories and sweet peas continue coming up everywhere. Snapdragons from years past have re-seeded in between bricks on my patio and are thriving.

Using my PlantSnap app, I learned that what looked like zucchini (which seemed odd since I didn’t plant zucchini) is actually gourds. It seems seeds from old gourds, tossed behind my grill four or five years ago have decided to grow…..go figure!

In the Garden

A week of extremely hot weather including several soaking rainstorms sent my garden into overdrive. Multiple varieties of lilies, my first hydrangea and black-eyed Susan blossoms and every variety of hostas sent up their blooms. This gallery represents a stroll through my garden today.

In the Garden

After a week of sun and hot temps, my garden transitioned again as Zinnias, Lillies, Snapdragons and Hostas have burst into full bloom. Even between the bricks in my lower patio determined flowers are emerging, including the Snapdragon below.

Herb Garden

When you have a passion for cooking and gardening, a robust herb garden is a natural fit.

This year’s garden includes chives, garlic chives, flat leaf parsley, cilantro, dill, oregano, two types of basil and rosemary, three varieties of thyme and four varieties of sage. A few are perennial and the sage that is now on year five is flowering for the first time, sporting the prettiest lavender blossoms. The chives are blooming as well, adding to the beauty of my herb garden.